Campbell Revolutiuon

On-Edge Wrappers are designed for products that travel through the wrapper and are packaged standing on-edge including crackers, cookies and frozen meat patties.

On-Edge Wrapper features include:
- Sanitary machine design allows for easy clean-up
- Reliable Allen-Bradley Control System
- Robust machine construction
- Cantilevered design
- No product, no package
- Out of position product, no cut
- Recipe retrieval/fault display/production information
- Stainless steel construction
- Wrappers can easily be integrated with Campbell’s full line of automatic feeding/product distribution systems and other upstream or downstream equipment.

Machine Speed: Up to 150 packages per minute

On-Edge Wrappers can handle film types such as:
- High density polyethylene
- Laminates
- Metalized
- Polypropylene

Common products wrapped on-edge include:
- Bakery products: cookies/crackers/rice cakes
- Frozen foods

THIS MACHINE WAS ONLY USED FOR R & D.
COMPLETE WITH ELECTRIC EYE FOR PRINTED FILM, 1 UP SEALING HEAD,Allen-Bradley Control System,
SERVO DRIVEN,AUTOMATIC S.S.FEEDING SYSTEM INTO INFEED CONVEYER.NO PRODUCT NO PACKAGE.