IMMA MICRO Manual cleaning Clarifier Centrifuge

Suitable for turbid wine processing with substances solid
in suspension for a production of about 1500/2000 L/h.
Machine composed of stainless steel bowl,
with 3 baskets, piping and flow sensor for control production.
380 Volt Three- phase motor HP 6/ KW 4,5,
with amperometer for monitoring absorption.
Drum RPM about 5000.
The drum and the relative baskets are cleanded by hand,
when the drum of the machine is full of sediment;
at this point the machine is stopped,
after which the drum is removed and the sediment (LEES)
are cleaned by hand, then it reassembled all,
and restart the machine for a new centrifugation cycle.
After processing about 15/20 hl of very turbid must,
it is necessary to stop the machine,
and proceed with a manual cleaning.
This operation may to change,
depending on the turbidity of must or wine that it is centrifuged.