Acma Compact, Slaughtering line

Poultry slaughtering line, measuring 2m x 1m, perfectly suited for small and medium-sized productions.

Description:
- Integrated bleeding chute
- Enclosed and insulated soaking tank
Resistance heating
Temperature control via electronic thermometer
Cascade soaking system for optimal efficiency

Capacity:
From 50 to 150 poultry depending on the type of product and previous processing equipment

Available options:
Cranial electro-narcosis or water bath
Extension for plucking area
Extension for evisceration area
Addition of a plucker adapted to your needs

Strengths:
Compact, modular, and scalable equipment
Ideal for small-scale or semi-professional operations
Robust and high-performance slaughterhouse equipment