Used Cheese

Voltage: 380 Double dip spinner, ideal for any type of stretched curd cheese: mozzarella, fior di latte, buf Location : EUROPE (Western and Northern)

Price : On request

Measures: 1.8 X 10 m Automatic firming line for cooling and firming mozzarella, pizza-cheese and any type of “ Year(s) : 1999 Location : EUROPE (Western and Northern)

Price : On request

NNP Cheese block cutter Stainless, pneumatic cheese block cutter with stainless outfeed conveyor, max block 35 Location : EUROPE (Western and Northern)

Price : On request

Voltage 400 V, 50 Hz Power 5 kW Mains power 3.65A Dimensions (mm) LxWxH 3700x1200x2100 Air pressure 6 bar Year(s) : 2008 Location : EUROPE (Western and Northern)

Price : On request

Volume 570 liter Batch size 430 liter Capacity up to 4.500 kg/h Emulsifier motor 55 / 75 kW - 400 V - 50 Hz - Year(s) : 2002 Location : EUROPE (Western and Northern)

Price : On request

Dimensions (mm) LxWxH 1400x700x1800 Grating drum 4x (1.4/5, 3.5, 3.8, 5 mm) Voltage 400V Dimensions (mm) LxWxH Year(s) : 2006 Location : EUROPE (Western and Northern)

Price : On request

Capacity 18.000 liters Dimensions 471 x 329 x 336 cm Weight +- 3.050 kg's Year(s) : 2004 Location : EUROPE (Western and Northern)

Price : On request

2x3 rows Dimensions (lxwxh): 1960x1210x1830mm Table height: 760mm Location : EUROPE (Western and Northern)

Price : On request

Voltage 400v 3ph 50hz Power 3.5Kw Mains power 10A Dimensions (mm) LxWxH 2600x1550x2320 Bar 6 Width rollers (mm Year(s) : 2006 Location : EUROPE (Western and Northern)

Price : On request

Automatic cheese forming machine, pizza cheese format. Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Type of Machine Universal machine Bowl volume 130 liter Batch size 115 liter Capacity ± 460 kg/h Operating tem Year(s) : 1996 Location : EUROPE (Western and Northern)

Price : On request

Production: 600-800 Kg 4-auger moulder for mozzarella. Ideal for the production of stretched curd cheeses wit Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Production: Production: 600- 800 Kg Formatrice 4 cochleas for mozzarella. Ideal for the production of pasta y Year(s) : 2011 Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Capacity: 1200 kg/h Mozzarella-silani: cylinders with mm diameter: 75 Weight: 1000 grams Complete with Fi Location : EUROPE (Western and Northern)

Price : On request

Production: Production: 1000 Kg Suitable for extruding the following products: mozzarella for pizza, melted Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Production: Production: 600 Kg / h Ideal for a production of 600 kg/h of product in stick format, suitable f Location : AMERICA North (USA-Canada-Mexico)

Price : On request

COLEEC FOR MOZZARELLA WITH TEFLONATA AND PRINTING FROM 250 GR ideal yarn products Location : EUROPE (Western and Northern)

Price : On request

2 identical to offer. Capacity 6.000 L Stainless Steel Complete very good vat with equipment for agitation. D Location : EUROPE (Western and Northern)

Price : On request

Voltage: Voltage: 380 Model: The model: FREEDOM / 0308 Thermoforming machine, ideal to meet the packaging n Year(s) : 2003 Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Double bottom cheese production basin with steam or hot water, 800 and 1200 litres, low pressure copper inte Location : EUROPE (Western and Northern)

Price : On request

Ideal for the forming of cheeses spun type silano, caciocavallo and pizza cheese. The body has a double chamb Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Location : EUROPE (Western and Northern)

Price : On request

1. Make and model VALBDO 2. Basic specification - Sale, profuse milk processing line type; mozzarella - Milk Year(s) : 2016 Location : EUROPE (Central and Eastern)

Price : On request