Baader 605 Bone Separator
EUROPE (Western and Northern)
Manufactured year: 1994
Condition: Good, working
The machine can gently separate meat from waste components,
like a bones, veins and skin.
It processes fish, deboned turkey drumsticks, chicken backs, legs,
wings, tails and necks, turkey and chicken carcasses.
The solid components remain outside the drum.
The ratio between yield and quality can be influenced by means of adjusting the pressure roller.
A flexible squeezing belt transports a product to the perforated drum,
there it is pressed between belt and drum.
The soft components come inside of the drum through the holes.
The solid components stay outside.
Yield and quality can be adjusted using the pressure roller.
Operation process with flexible squeezing belt feeds the product
to a perforated drum and presses the soft components through the holes of the drum.
Additionally equipped with loader for 200 liters hopper
Capacity: up to 3500 kg per hour
Voltage: 3 x 380 V
Hole diameter: 1 and 2 mm
Operator: 1 person