Complete dairy for bottling milk, yoghurt and butter

Included are:
- Milk pasteurizer 1000 liters/h (continuous pasteurizer 93%
Heat recovery) including pumps, controls, temperature recording
- Homogenizer 1000 liters/h
- Centrifuge 1000 liters/h
- 2x coolable buffer tanks (whole milk, low-fat milk)
- Nimco 550 milk filler with screw cap applicator. Output max. 2500 packs/h, currently set to 1500 packs/h
- Cream / yoghurt pasteurizer 300 liters/h (continuous pasteurizer) with
Electric heating including pumps, controls, temperature recording
- Homogenizer 300 liters/h
- Buffer tank 600 liters
- 2x yoghurt tanks 600 liters double jacket heatable and coolable
- yoghurt pump (worm pump)
- Yoghurt filler (rotary) for 95mm cups max. 1500 cups/h
- 600 liter butter churn (can be switched from beating to kneading)
- Manual CIP tank
- Siemens S7 to control the dairy
- various coupling panels, butterfly valves, leakage butterfly valves, pipes, etc.
- Large refrigeration unit for cooling the pasteurization and storage tanks
- 3000 liter cooling water tank
- Replacement pumps and various spare parts