Complete Soft Cheese Plant

Complete Soft Cheese Plant includes Mozzarella, Ricotta, Mascapone & Cream Cheese

Pasta Filata Mozzarella Cheese Production Line
Milk receiving line to handle incoming milk.
Approx 10,000 LPH Skid Mounted Cheese Milk Pasteuriser Plant
2x Cheese Vats of 3,000 Ltr each (Milk Project, Italy)
Approx 600 kg/h Mozzarella Cooker Stretcher (Almac, Italy) for Pasta Filata Mozzarella Cheese Processing.
Mozzarella Cheese Moulding Equipment (Almac, Italy) capable of producing 1kg, 2kg, and 5kg formats. Please note that Mozzarella Cheese Moulder only includes 1-set of Moulds for Mozzarella Loafs.
Mozzarella Cheese Cooling Brine Bath (Almac, Italy)
5x Curd Draining Tables
Ricotta Production Line
Whey Vibrating Screen/Sieve
3,000 Ltr Ricotta Blend Tank (Albinox, Italy)
Tubular Heat Exchanger (Pre-heater for Milk).
Ricotta Vat with Steam Hood
Mascarpone Production Line
Skid Mounted Ultrafiltration UF Plant (Koch Membrane System, USA)
3,000 Ltr Ricotta Cheese Ripening Tank (Albinox, Italy)
Cream Cheese Line
3,000 Ltr Spreadable Cream Cheese Ripening Tank (Albinox, Italy)
CIP System
Central cleaning-in-place system with 4 x 6,000 Ltr space saving Stackable Stainless Steel Tanks (Feinox, Italy)
Control System
This compete Soft Cheese Plant which includes Mozzarella Ricotta Mascapone & Cream Cheese production lines is controlled by a centralised control panel with Siemens Touchscreen HMI controls, which controls all aspects of this complete process plant.