GRANOLA PRODUCTION LINE
EUROPE (Western and Northern)
3-station Dosing System and depositor with reciprocal hopper
Spooner 3-zone gas fired indirect/circlotherm tunnel oven, Current band width 1104 mm
baking chamber length 30 mtrs variable temperature and speed. This had a major overhaul 2018 (please see list of work carried out by Spooner engineering below
This oven had a major overhaul 2018 (please see list of work carried out by Spooner engineering below
Hosokawa Kreuter GMBH BKK1300 Top and Bottom
Cooling Tunnel 20mtrs long 1300mm wide from 2015
Key Vibratory Feed
Cablevey Tubular Drag Conveyor System
£300,000 Recent Investment on Spooner Oven
Used to produce Jordans Granola and Fuseli Bars
(please note the cutting and slicing section of this line has been sold off separately)
Conveyor width 1140 mm (shrinks
to 1130mm under tension). Conveyor type PTFE coated Kevlar mesh 3x2mm
1 x Control Panel for Oven & Chiller
Kreuter tunnel YOM 2015
Ovens Cooler YOM 2003/4 completely overhauled 2018
Spare Belt
Drawings to be sent.