JayCraft Cook Quench Chill System

High-Efficiency Food Processing Line

Manufactured by JayCraft, this high-performance Cook Quench Chill (CQC) system
is designed for fast, efficient, and consistent cooking,
rinsing, and chilling of a wide range of food products.
Built to the highest industry standards,
this system is ideal for processors of pasta,
rice, vegetables, pulses, and more.

Product Overview:
Manufacturer: JayCraft Food Machinery (UK)
Function: Cook → Quench → Chill – continuous food processing system
Application: Designed for precision cooking, starch removal, and rapid cooling
Build: Heavy-duty stainless steel construction for hygiene and durability
Condition: Excellent – factory-tested and ready for operation

Key Features:
Energy-efficient cooking and chilling
Controlled temperature zones for optimal product consistency
Integrated water management and filtration
High-throughput design for increased production efficiency
Easy access for cleaning and maintenance
Compact footprint – suitable for a wide range of production facilities

Ideal for Processing:
Pasta (fresh, dried, or filled)
Rice and grains
Vegetables (peas, carrots, green beans, etc.)
Pulses and legumes
Noodles and more