Laboratory vacuum cooker

Laboratory vacuum cooker for sugar syrup, caramel, toffee, etc.
Usable capacity approx. 7 l,
on a stainless steel frame
double-walled container made of stainless steel,
steam heated (connections available)
with built-in mixing element,
with temperature display for product,
with window for product control,
with vacuum connection and vacuum pump, control displays!
manual product outlet at the bottom
with electrical control cabinet,
dimensions: 600 x 600 x 1500 mm high,
weight approx. 200 kg