Legrow Brothers CENTRIFUGAL VEGETABLE SPIN DRYER
AMERICA North (USA-Canada-Mexico)
140 lb capacity
a food grade stainless steel batch centrifuge vegetable drying system,
industrial-capacity salad-spinner for de-watering leafy
and/or pre-cut produce products, such as fresh-cut lettuce,
onions, shredded carrots and other similar fresh bagged type products.
Open-basket design for high-capacity and ease of loading and unloading.
FEATURES:
• Removable 24 inch diameter by 22 inch deep (6.28 cubic feet) basket with 3/16 inch perforations.
• Manufacturer rated for 140 lb maximum capacity per batch.
• Food grade stainless steel construction including mounting base with rubber vibration isolation mounts.
• 5 HP belt drive motor with guard.
• Hinged lid with elastic lift assistance straps.
• 2 inch diameter bottom side drain.
• New gasketed PVC control box with operator ON/OFF controls with safety interlock switch on lid (cuts power to machine if lid is opened).
• 208/230/460 volt 3 phase electrical input.