MAP ME4/80C Bakery Oven
EUROPE (Western and Northern)
Ideal for bakeries, snack bars, production labs,
or artisan workshops. Made in France,
very robust, perfectly maintained,
used for only one year and then stored properly.
Power Supply: 230/400 V three-phase – 50/60 Hz
Power: 18 / 28 kW
High-performance electric deck oven
Refractory slabs → even and consistent baking
Independent steam generator
Precise control: deck / top / timer / power
Enhanced insulation → low energy consumption
Stainless steel construction, very robust, hygienic, and easy to maintain
Condition & Use
Thoroughly cleaned, professional equipment
No defects, perfect working order
Ideal for:
Bakeries, equipped food trucks, artisan workshops,
laboratories, restaurants, centers Training