SAN FRANCISCAN SF-25 COFFEE ROASTER

12KG
The SF-25 Roasts Up To 100 lb/48kg Per Hour
Roasts between 6 lbs (3 kg) and 25 lbs (12 kg) of green coffee per batch
A maximum roast capacity of 100 lbs per hour (48 kg/hr)
Roasting time varies between 10 to 15 minutes,
depending on roaster preferences
Features of the 25lb/12kg San Franciscan Roaster™ Model SF-25
San Franciscan Roasters are hand-made in the USA.
All components used are made in the USA and parts can be purchased in the USA and worldwide
The roaster is a continuous batch roaster – it roasts and cools at the same time; therefore you can do four roasts per hour (100 lbs).
Roasting time is 13 to 15 minutes.
Maintenance is easy and simple. The pipes are exterior and can be taken off to clean by removing the band clamps. Cooling tray detaches easily for cleaning.
Minimal maintenance is required – Lubrication of bearings every 30 days.
The cooling sweep pivots off of lifetime bearings so no lubricating is necessary.
The chaff cyclone is in the cylinder which sets behind the roaster, making it much easier to clean
The San Franciscan Roaster has four identical 1/3 hp motors
Cooling tray sweep (which is pivoted off two lifetime bearings)
Drum sweep
Hot air fan
Cooling fan
The San Franciscan is ETL approved as all electrical components meet the Electrical Testing Laboratory regulations.
Hot air flow is controlled through the roaster chamber by a hot air damper.
The roaster lights automatically and the burner is easily seen through a sight hole.
All San Franciscans are powder coated with powder baked on at 400°F making the surface very durable.
The San Franciscan Roaster is made of 100% schedule 40 steel and contains no cast iron to enable it to withstand constant heating and cooling without any deterioration.
The faceplates are 5/8ths inch steel.
San Franciscan Roasters are compatible with most data-logging programs and your choice of data logger can easily be built into your new roaster.