SYRUP ROOM VAN DER MOLEN

3 outdoor sugar silos with total capacity of 130 tons
Blowing unit for sugar transfer from silos to the syrup room
Sugar tank with weighing hopper & DONALDSON dust extraction system
Feeding screw conveyor

VAN DER MOLEN continuous crystal sugar dilution unit type CONTIMOL (63/65° Brix) with capacity of 12,000 L/h

VAN DER MOLEN plate heat exchanger (cooling from 70°C to 25°C) with BALTIMORE outdoor air-cooled heat exchanger (70 Kw)

UV disinfection system for cooled syrup

8,000-liter syrup storage tank

Citric acid preparation system : loading hopper, dissolution tank, dissolved citric acid tank of 2,755 Liters and distribution to various mixing tanks (with flow meter)

Orthophosphoric acid preparation system: 1 outdoor storage tank + control panel for direct feed to the preparation tank

6 horizontal mixing tanks for flavouring with agitators :

5 × 5,000 L
1 x 3,500 L

1 flavor feed system for 1,000 L containers (manual dosing into the 6 mixing tanks for smaller containers)

1 tank with mixer for pre-mixing hard-to-blend ingredients (gum, aspartame, etc.)
Piping, valves, flow meters, control cabinets