Vulcan VG40 Tilting Skillet/Braising Pan

Stainless steel front, back, sides and 12″ legs with adjustable flanged feet
Front hinged polished stainless steel pan body with coved interior corners and embossed gallon markings
Stainless steel cooking surface bonded to steel plate
Full width 4″ return flange with formed pouring lip and removable strainer
Stainless steel spring assist cover with wrap around cool to the touch handle and condensate lip
Lid stops in place for vented cooking
Faucet mounting bracket (non-enclosed) field reversible “L” bracket either side
Drop away food receiving pan support mounted under pouring lip
Manually operated anti-jam pan tilting mechanism with removable handle
Pan can be fully tilted to empty completely with approximately 30 crank revolutions
One 30,000 BTU/hr. burner for each 12″ pan width
Burners shut off when pan is tilted 5°
Electronic ignition system for automatic burner lighting
Solid state temperature controls, adjustable from 50°F to 425°F
Water tight controls and enclosures
Power: 120 VAC / 1 phase / 60 Hz / 9 amps
3⁄4″ NPT rear gas connection
Gas input: Nat. 7″-10.5″ W.C.; Propane, 11″-13″ W.C.
Combination gas valve with built-in regulator