Weber CCS 902 SLC, High Capacity Slicing Machine with weighing line
EUROPE (Western and Northern)
Computerslicer CCS 902
MPS 3 Control
High performance Slicer for slicing meat, sausage and cheese
products into slices with adjustable thickness of 0.1 up to 50 mm.
Slicing throat, width continuously adjustable up to 380 mm,
(depending on machine execution).
Machine control system with user-friendly interface
Machine made completely of solid stainless steel.
Product carrier 902 B 10.30.20.010
Carrier unit for product length up to 1,200 mm.
Product support belt. The support belt moves forward up to the slicing bar
after the loading procedure. At the end of each slicing procedure the support
belt is pulled back pneumatically and in this way clears an opening for the
ejection of the end pieces. The conveyor belt runs synchronously with the
gripper by which it is driven. The support conveyor and the conveyor belt can
be removed from the machine.
without lateral pressure device.
without end piece ejection slide (with ejection flap)
The clearance height can be progressively adjusted from 125 to 180 mm.
Transfer unit 902 C 80.40.10.010
The transfer unit consists mainly of a portioning conveyor and a control
conveyor. The portioning conveyor picks up the slices cut by the Slicer,
divides them into portions and passes them on to the control conveyor for
further transport to the subsequent units. The basic function can be
implemented with each CCU variant. The transfer unit is attached to the
discharge side of the Slicer. It can be set progressively in a horizontal or
vertical position or at an angle. The transport means and the rollers can be
easily removed for cleaning.
CCU Standard with portioning and control conveyor
Portioning belt foldable
Length of portioning conveyor approx. 190 mm,
Length of control conveyor approx. 510 mm.
Portioning conveyor with flat belts,
Control conveyor with round belts.
Slicing bar 902 D 30.10.00.000
With one product guide unit below and upper.
Slicing bar horizontal, straight.
Knife head 902 E 10.00.00.000
Sickle knifehead WSK 3
Loading 902 G 50.20.20.000
Loading arm with rolling track equipped with longitudinal and cross rollers
for lifting the products from a horizontal position to the feeding level,
with a timing belt connected in series (length approx. 1,000 mm).
The unit is designed for a maximum product length of max. approx. 900 mm
and a maximum product width of approx. 280 mm.
With automatic loading.
Visual balance 902 J 10.10.00.000
WM 60-1 Control.
Optical system for recording and evaluating the cutting surface of the
product during the slicing procedure. The visual balance consists mainly of a
camera, a lighting device and a controller. The system is used to control the
nominal slice thickness and optimise the initial cut before cutting off the
Checkweigher 300 I 18.104.22.168
Digital weighing system with transport speed up to 1300 mm/s.
For cleaning it, the checkweigher must not be dismantled.
Checkweigher completely made of stainless steel.
Combi-checkweigher, consisting of:
1 single checkweighing table, length approx. 485 mm, width approx. 370 mm
(2 tandem checkweighing tables, length approx. 485 mm,
width 2x approx. 225 mm available at extra cost)
Capacity up to 100 weight measurements/min. (depending on portions)
max. weight of portion: 1,000 g (Tandem-checkweigher 2x 1,000 g)
Resolution 0.1 g
Weighing table with round belts.
Weighing table without transfer needles.
Rocker 300 K 20.10.00.000
Rocker enclosed in washdown proof stainless steel cabinet
length approx. 450 mm, width 2x approx. 150 mm
Execution with flat belts
Transport conveyor 300 H
Static transport conveyor; heavy version.
Conveyor to transport the portions from the Slicer to the packaging machine.
The conveyor belt can be easily removed from the belt frame without using any
tools. The transport speed is controlled by the Slicer.
Length of transport conveyor, including spanner, approx. 4,000 mm
Table extension of conveyor fixed,
length of spanner approx. 1,500 mm, inclinable
Top reject conveyor, length approx. 2,800 mm
Height of conveyors fixed,
Belt-width approx. 376 mm.
1 Pc. Weber-knife, sickle shaped WSM 00.20.20.400
coated, with coated cutting edge.
Distance centre of rotor to cutting edge 400 mm
1 Pc. blade guard for Weber sickle knife, distance 400 mm
1 Pc. Downholder NH
Downholder execution with roller
1 Pc. Automatic round gripper for calibrated products ARK 09.00.20.000
for calibre from 96 up to 105 mm
for cheese products
Product grippers, knives and downholder are chosen in accordance with the
original customer's products. For automatic products grippers in combination
with preformed slicing bars an application technology test is always
necessary! The number of grippers results from the applications.
- used slicing line, fully reconditioned