Used Bakery and Dough Equipment
2,591 resultsSubcategories
90 Nozzles. Driven With A Servo Motor To Control The Deposit Of The Chocolate. Current Width Of The Mould: 600 Year(s) : 2006 Location : MIDDLE EAST
Price : On request
More detailsStainless depositor, 25Kg hopper, variable speed, hand operated trigger for discharging product Location : EUROPE (Western and Northern)
Price : On request
More detailsRefurbished SANCASSIANO model R3X-160 TIPPING SPIRAL MIXER, 160kg (350lbs) dough capacity, 2- speed, 2-timers, Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsKnife distance 13mm. Location : EUROPE (Central and Eastern)
Price : On request
More detailsVerbruggen Mechanization Mushroom sorting processing line Location : Netherlands
Troostwijk Auctions
Aug, 14
Troostwijk Auctions
Aug, 14
Capacity: 1.000 pizzas per hour Consisting of: Model: Elevateur Capacity: 340 kg dough + bowl Building year: Year(s) : 2006 Location : EUROPE (Western and Northern)
Price : On request
More detailsBrand: M Serra, S.A. Model: FR300 Manufacture year: 1997 Volts: 380 V Frequency: 50 Hz Power: 0.73 Kw Producti Year(s) : 1997 Location : EUROPE (Western and Northern)
Price : On request
More detailsSpiral mixer Diosna 120 Manufacturer Germany Technical specifications • Dimensions 900x1300x1250 mm; • bowl an Location : EUROPE (Central and Eastern)
Price : On request
More detailsDividing 100-600gr Width 610mm Depth 1350mm Height 1540mm Belt width 245mm Belt length 750mm Engine power 1,5k Location : EUROPE (Central and Eastern)
Price : On request
More detailsLength: 3150 Width: 1100 Height: 2300 Motor: 3ph Location : OCEANIA
Price : On request
More details5 rows, for square rolls Stainless steel, 400 volts, 50 Hz Year(s) : 2003 Location : EUROPE (Western and Northern)
Price : On request
More detailswith Mohner stainless steel Mobile machine, for all special rolls Production of angular pieces of dough with r Year(s) : 1999 Location : EUROPE (Western and Northern)
Price : On request
More detailsBiscuit rotary moulder - Brand BONNAND LORNAC ▪ Width: 800 mm ▪ With saber on the biscuits belt transfer ▪ 1 b Location : EUROPE (Western and Northern)
Price : On request
More detailsStraps like new frame made of V2A Location : EUROPE (Western and Northern)
Price : On request
More detailsBand width 40 x 60 cm Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : EUROPE (Western and Northern)
Price : On request
More detailsformat 20 and 22 cm Year(s) : 1998 Location : EUROPE (Western and Northern)
Price : On request
More detailsDough insertion 2400-18400 g Weight of dough pieces 150-1150 g Dividing 16 Dimensions: width 680 mm, depth 610 Year(s) : 2004 Location : EUROPE (Central and Eastern)
Price : On request
More detailsDough insertion 900-2700 g Weight of dough pieces 30-90 g Dividing 30 kęsów Dimensions: width 580 mm, depth 58 Location : EUROPE (Central and Eastern)
Price : On request
More detailsUpgraded With PLC Control And New Touch Screen Panel. Up To 99 Programs For Éclair, Muffins, Twist Depositing. Year(s) : 1997 Location : MIDDLE EAST
Price : On request
More detailsDigital control system Width of belt 650 mm Table length 1400 mm Overall dimensions: 3700 mm, 1100 mm, 1350 mm Location : EUROPE (Central and Eastern)
Price : On request
More detailsQUADRO FOR ROUND, SQUARE AND LONG BUNS Stamping station Seeding device Long dough sticks, Triangle rolls Ciaba Year(s) : 1998 Location : EUROPE (Central and Eastern)
Price : On request
More details4-row version Capacity 4000 pc/h Weight range 85 g (up to 125g) Pre-proofing cabinet Machine length approx. 6m Location : EUROPE (Central and Eastern)
Price : On request
More details4-row version Capacity 4000 pc/h Weight range 30-80g Pre-proofing cabinet Dimension: width 1200mm, lenght 5000 Location : EUROPE (Central and Eastern)
Price : On request
More detailsThe line include the following: 40kw/hour capacity 4500 kg/24h dough mixer 5kw dought turbo-mixer Oakes Mark 1 Location : EUROPE (Central and Eastern)
Price : On request
More detailsDimensions of the belts (left / right): 75 cm x 60 cm possible thickness of dough-belts: 0 - 30 mm Dimensions: Location : EUROPE (Western and Northern)
Price : On request
More detailsYou can find used Bakery and Dough Equipment on Wotol
For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet
.