Used Skinning / Bone remover / Sausage machines

Machine for filleting the front halves of carcasses CB series Working weight range: from 600 to 1100 g; Prod Location : RUSSIA and Central Asia

Price : On request

Portioning speed: up to 2500 portions/min.; Filling pressure (depending on the vacuum filler): up to 72 bar; Location : RUSSIA and Central Asia

Price : On request

Line for the production of sausages (sausages) with a hinge module Portioning capacity: up to 2000 portions/m Location : RUSSIA and Central Asia

Price : On request

Height : 1600 mm Width : 750 mm Length : 650 mm Productivity : 2600 kg/h Connection : Electrical 400V 50Hz 3N Location : RUSSIA and Central Asia

Price : On request

- technical productivity: up to 1600 kg/h; - theoretical productivity (with free flow of the filler, on mince Location : RUSSIA and Central Asia

Price : On request

- technical productivity: up to 1600 kg/h; - theoretical productivity (with free flow of the filler, on mince Location : RUSSIA and Central Asia

Price : On request

Theoretical productivity (with free flow of the filler, on minced meat for boiled sausages): up to 12,000 kg Location : RUSSIA and Central Asia

Price : On request

Productivity: up to 4,300 kg/h; Adjustment range of single dose size: 15 – 10 000 g; Hopper capacity: 95 l; Location : RUSSIA and Central Asia

Price : On request

Sausage syringe with twister Stuffing capacity: 10000 kg/h Packing pressure: up to 40 bar Portioning capacit Location : RUSSIA and Central Asia

Price : On request

We offer machines - mainly recycled and new Location : EUROPE (Central and Eastern)

Price : On request

Manual derinding machine for round cuts such as ham, shoulder and knuckle of pork Location : -

Price : On request

Continuous vacuum filler for straight filling and portioning All in one 250 liter hopper with counter arm and Location : EUROPE (Central and Eastern)

Price : On request

Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 4 KW Machine dime Location : EUROPE (Central and Eastern)

Price : On request

AVG 201 ROBBY / ROBBY 2 ROBOT HP-series ROBOT DP-series Sausages are produced in the calibration range fro Location : EUROPE (Central and Eastern)

Price : On request

for straight filling, portioning and linking with casing holding device fully electronic, continuous vacuum fi Year(s) : 1991 Location : -

Price : On request

with a 3 mm drum, suitable for desinewing and the extraction of meat leftovers from red meat poultry and fish, Year(s) : 2008 Location : EUROPE (Western and Northern)

Price : On request

3 Ph, 400 V, 50 Hz, 2.0 A, 0.75 kW cutting width 434 mm, with infeed conveyor Year(s) : 2019 Location : EUROPE (Western and Northern)

Price : On request

filling, portioning, linking, filling capacity up to 2.300 kg/h filling pressure up to 40 bar, fill chamber si Year(s) : 2014 Location : EUROPE (Western and Northern)

Price : On request

straight filling, portioning, linking suitable for all types of sausages casing holding device optially availa Year(s) : 2019 Location : EUROPE (Western and Northern)

Price : On request