Bertrand FL80, Fermented Yeast
EUROPE (Western and Northern)
Device for producing liquid sourdough.
Allows for automated fermentation and preservation cycles.
Tank and blades made of food-grade stainless steel, with wall scraper.
Easily removable blades.
Retractable mesh screen with transparent lid.
Cycle stop safety feature when the lid is opened.
Double tank drain outlet.
Tank capacity: 80 liters, maximum volume: 140 liters.
For standard sourdough.
Electronic control panel with programmable recipe
by setting the 3 basic parameters
(fermentation temperature,
fermentation time, preservation time).
Storage of the mother sourdough. Anti-overflow sensor.
Dimensions: L. 825 x D. 1140 x H. 1480 mm
Weight: 220 kg