Dominioni D160 Cappelletti Machine
EUROPE (Western and Northern)
Machine for the production of ravioli,
cappelletti, tortelloni monospholar,
particularly suitable for the processing of meat fillings,
lean, cheeses, etc.
System with different interchangeable moulds.
The feeding of the filling is continuous and automatic.
The machine is prepared for the adjustment
of the speed of the dough, depending on the format.
An independent lamination group consisting of
a pair of thickness rollers adjustable entirely in stainless steel.
A cochlea filling feeding unit with unfinished screw
washable with the possibility of micrometric adjustment
of the amount of filling contained within the product