Erika Rounder / Diver

Rounder / Diver W/Guard. 1-4 oz.
This machine is perfect for diving and rounding dough
into 36 equally portioned pieces with a weight range between 1 - 4 oz.
Operation of this machine is simple,
first insert your rounding plate with dough in the machine,
next press both dual safety buttons to automatically press, d
ivide and round your dough.
This process takes place in a matter of seconds.