Europress P 24 GRAPE PRESS

Open style membrane press / Size: 2400 liters (634 gallons)
Approximate pressing capacity: Whole cluster: 2 ton

De‐stemmed/ crushed: 6.5 tons
Fermented must: 8.5 tons
Digital controls: solid state micro‐processor, fully automatic to 2.0 bar pressure with 12 pre‐set programs
Touch screen display
Analog controls (Emergency Override)
Press basket: open style, with large de‐juicing area with conical slots
Safety: emergency stop cables on each side of machine
Motors: 208 V / 3 PH
Integrated vacuum pump and pre‐blower: 1.25 hp / Integrated air compressor: 6.1 hp, dry running
Main drive motor: single speed, left and right rotation, 1.5 hp

Drum, frame and juice tray construction: 304 stainless
Double sliding door: (39” × 20”)
Pomace emptying aid under the membrane for quicker pomace removal
Muffler for noise reduction
On four swivel wheels with four handles for easy moving
Press Dimensions: (143” L × 61” W × 68” H)
Oversized juice tray size on casters: 2” outlet located in center of tray with tri‐clamp fitting with removable seed screen. Approximate dimensions: 55” W x 63.5” L x 21” H