Foodlogistik, UltraSource SLICR CLASSIC21 Multi-Purpose Slicer

For slicing chops, roast beef, pork belly,
smoked pork, bacon, fish, cheese, sausages,
and a variety of other products.

Features:
- Processing temperature to 24°F ( -4°C)
for all cutting products from 1mm to 32mm
- Precise slice thickness control-infinitely
adjustable from 1mm to 32mm
- Large volume cutting-up to 400 slices per minute
- Adjustable gripper keeps all products right
firm in position for best slicing quality
- Operation mode at choice continuous
for high volume cutting with double blade
or intermittent cutting with single blade achieving precise slices
- User friendly operation via single control keys.
The unit is 220V, three phase.