Gaser MINI BREADING AND GLUE MACHINE
EUROPE (Western and Northern)
TECHNICAL SPECIFICATIONS
Weight: 110 kg
Dimensions: 1,440 × 500 × 1,100 mm
Dimensions with packaging: 1,450 × 700 × 800 mm
FEATURES
Automatic machine for battering and breading.
Production of 2,000 to 3,000 pieces/hour.
Adjustable speed from 9 to 15 m/min.
Working width: 150 mm.
Single-phase electrical supply: 220 V
Power: 250 W
Equipped with a blower to remove excess liquid and an inverter for bread discharge.
Discharge via conveyor belt or ramp to remove excess breading.
Made of stainless steel and food-grade materials.
Completely detachable for easy cleaning.
Robust design, easy maintenance, and long-lasting.
Mounted on stainless steel wheels.
Industrial breading machine
Battering and coating equipment
Gluing machine for meat products