Heller 1500L, Vacuum Tumbler
EUROPE (Western and Northern)
Through Door Vacuum Tumbler
3 Phase Machine
A very large capacity for large scale jobs, flows in a horizontal rotation.
Control pannel with the option to set selected interval/stoppage times.
Front load/rear discharge
Ideal for a variety of applications, massaging of cooked cured products,
salt impregnation braising and in depth salting of dry cured products,
dry salting, seasoning, marinating, game and goulash,
mixing of salads, dressing and sauces , seasoning and processing
of fish and seafood products.
The tumbling motion flips marinade continuously onto food,
massaging it into the meat to produce moist,
flavourful product every time.