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Italpast MAK 300 Pasta manufacuring line
EUROPE (Western and Northern)
Production line for pasta such as spaghetti
and short cut pasta up to wrapping in bags
* spaghetti 1 kg and 400 g flat bags
* short cut pasta, 10 different designs 300 g stand bag
* capacity up to 5,5 to per day
* electrical consuption about 80 kW/h,
* needed workers for process: 8
* built in 2009-2011
consisting of:
* starch feeding with sieve
* ITALPAST continuos press MAC 600 VRC with
* vacuum extruction and cooling machine
* with machine for hanging up the spaghetti, type 600
* BASTUNO-feeder for spaghetti
* ITALPAST drying ovens with wagons and 3100 pcs. spaghetti dryer
* Trabatto TP 300 (pre dryer for short cut pasta) with wagons and 2500 pcs. drying plates
* spaghetti cutter
* bag Wrapper YWB400BH for Spaghetti
* sieve for short cut pasta
* vertical bag wrapper „TR-PE“ for short cut
* carton packer and several tables and material