Maja BXAplus 554 Skinner

Machine dimensions 700 x 1.940 x 1.300 mm (szer. x głęb. x h)
Knife width 520mm
Weight: ok. 320 kg
Degree of Protection IP 69
Capacity: 16 ton/8h

FEATURES:
For automatic skinning of all boneless pork parts, such as belly, groin, jowl, neck, and shoulder
Mechanical cut control to prevent skin remnants, especially at the beginning of the product
The combination of precise automatic cut control and standard pressure adjustment ensures maximum yield for each product
Excellent skinning results reduce the need for post-processing
High-quality skinning – no post-processing
Reduced labor costs and increased productivity