Nord NSD 1-2R

A machine used to dose spices on a product (e.g. salt or pepper).
It can be included in a line or used semimanually.

The NSD 1-2R has a wide range of features including:
Heated hopper for spice to prevent condensation.
Dually split hopper that can contain 2 different spices ex salt and pepper.
A 7″ HMI touchscreen that is simple tooperate.
Fully automatic optical system that measures each product and ensures perfect start/stop.
Automatic detection of the placement of salmon fillets.
Additional safety devices such as emergency stoplights.
IP69K components.
IP69K connectors on servo motors thus these can be easily and effortlessly dismantled.