Panimatic Dough Proofer + Bertrand Puma Moulder - Combined

Panimatic Dough Proofer:
Discover the STANDARD 35 dough proofer,
Designed to hold up to 246 baguettes and 205 loaves,
this model with 41 linear proofers offers ideal flexibility
for your 250g baguettes and 400g loaves.
With a standard depth of 1270 mm and 95 mm wide pockets,
it adapts perfectly to your needs for optimal results.
Invest in the efficiency and quality of your products
with this high-performance
and durable equipment! (L1130xD1470xH1200 mm), (370W-240V).

Bertrand Puma Dough Moulder:
Discover the vertical bakery dough moulder,
an essential tool for optimizing your bread and baguette production.
Equipped with a 2-roller sheeting unit made
of food-grade plastic and an approach cylinder,
it guarantees precise and even shaping of your dough pieces,
while facilitating their handling.
this machine is perfectly suited for dough pieces weighing 70 to 1200 grams.
Offering an impressive hourly output of 1450 baguettes or 1100 loaves,
it represents an ideal solution
for bakeries looking to combine productivity,
efficiency and ease of use.
Opt for performance with this professional-quality moulder
(L960xD816xH713 mm), (550W-380V).