Pavan Fresh lasagna pasta line

FRESH LASAGNA PASTA LINE – 44 x 3 meters
Production 300 kg/hr

Line components:
PAVAN Dough mixer with tilting belt conveyor
for discharging onto sheeter or forming machine
IMA sheeter, model SA500, year 1996
Pasteurizer
ALIMAC Multi-tier dryer for short pasta/lasagna with nylon belts
SARP lasagna cutter, model SIL 540, year 2000
VUOTOMAC thermoforming machine, model 320, 200 mm pitch
OMAC loading unit for second pasteurizer, year 1986
OMAC microwave pasteurizer, model Micronix T8, year 1986
Foodmac cooler, year 2002