Professional, Countertop ravioli machine

Professional countertop ravioli machine for restaurants,
delicatessens and small laboratories.
Produces ravioli with meat, ricotta and spinach fillings.
Interchangeable moulds in different sizes.
Product output on a belt and adjustable filling quantity
with the machine running.
Equipment: n° 1 mould.

Hourly production: 25 kg/h
Dimensions bxpxh 420x420x760 mm
Weight 33 kg
Production 25 kg/h
Sheet width 80 mm
Power consumption 0.20 kW
Voltage 3F 230-400V 50/60HZ