Stephan UM 40 Double-walled cutter

Double-walled cutter, steam and vacuum cooking, widely recognized for its reliability in intensive use,
features a tilting stainless steel bowl and direct drive for maximum efficiency without complexity.
Ideal for butcher shops, delicatessens, catering facilities, pastry shops, chocolate makers, or the production of prepared specialties.

This high-performance machine handles fibrous, soft, or viscous textures thanks to its three speeds.
It ensures quick cycles, chopping, emulsifying, grinding, refining, homogenizing,
or rapidly mixing a wide variety of products: meat, fish, sauces, pâtés, purées, pralines, dried fruit, icing sugar, and more.
Capacity: 40 liters
Tilting stainless steel bowl
Lid with viewing window and integrated manual mixer
High-quality construction (indestructible)
Simple and efficient design, direct drive (virtually no power loss)
Quick and easy setup
3 operating speeds: 700 – 1450 – 2900 rpm
Mounted on unidirectional casters
Tools included: single smooth double-blade knife + 2 mixing knives