Stork 4-Effect MVR Evaporator Concentrator Plant
EUROPE (Western and Northern)
29,084kg per hour (29,956 LPH)
Evaporator Concentrator Features
Function: Multi Stage MVR Evaporator Concentrator Plant (Mechanical Vapor Recompression)
Type of installation: Falling Film Evaporator Concentrator: 4x Effect MVR
Application: Whole Milk, Skim Milk Whey etc
Vapour Compression: Mechanical Vapour Recompression
Vacuum System: Liquid Ring + Vacuum Pumps
Evaporator Specification
Skim Milk
Feed In Rate: 29,084 kg per hour
Solids in Feed: 8.8%
Temperature of Product to be Concentrated: Between 4 and 16 deg C
Water Evaporation Rate: 23,965 kg per hour
Concentrate Feed Out Rate: 5,119 kg per hour
Solids in Concentrate: 50% Total Solids
Temperature of Concentrate on discharge: 65 deg C
Pasteurising Temperature: 74 deg C (Low Heat) & 90 deg C (High Heat)
Heating Temperature: 72 deg C to 90 deg C
Product Boiling Temperatures:
Boiling Temperature Effect 1: 72 deg C
Boiling Temperature Effect 2: 69.5 deg C
Boiling Temperature Effect 3: 64.3 deg C
Boiling Temperature Effect 4: 65.1 deg C
Consumption
Pasteurising Product upto 90 deg C: 515 kg per hour
Compressor Power: 350Kw
Pump(s): 69Kw