T&S 120 Litre Electric Scrape Surface Tilting Cooking Vessel
EUROPE (Western and Northern)
Ideal machine cooking of soups, stews, sauces, pasta, rice, bakery products, vegetables.
This makes this cooking vessel an ideal choice for a range of food processors and manufacturers including ready meal manufacturers, soup and sauce companies,
Suitable for cooking a variety of products stews, ready meals, confectionery, bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, pasta, potatoes, vegetables, cooking of sauces.
T&S can supply larger cooking vessels also with integrated cooling cold water or glycol also T&S can supply complete systems from cooking to cooling.
The T&S 120 Litre Electric Scrape Surface Cooking Vessel is easy to use and compact making this ideal if you have limited working space, PLC controlled also tilting to discharge into 200 litre stainless steel tote bins.
Capacity 120 litres
Electrically heated (direct)
Stainless Steel Vessel
Inner kettle is fully insulated
Lid supported by a hinge, adjustable to any angle.
Automatic tilt-able vessel
Stainless steel adjustable legs
Scrape Surface Agitator is easily removable with a quick device change can then be used as a boiling kettle
Agitator with 3 scrapers on the base of the Vessel
Removable mixing grid with side scraper is included.
Waters Supply is included on all vessels
Easy operating microprocessor ADITEC MKA 120:
Product and base temperature are controlled.
Base temperature up to 200 °C.
Agitator rotation speed 5 – 20 RPM.
Rotation Direction of Scraper: clockwise, counter clockwise and variable clockwise counter clockwise.