Werner & Pfleiderer Complete bread crumb line 1000 kg / hour

Weight range: various
Out of production, still in line
Consisting of:
Mixing
2 Werner & Pfleiderer mixers, model: DK 150
Including 3 bowls
Werner & Pfleiderer bowl lifter
Make-up
WP Partu U divider, H900804
WP Haton conical rounder
Intermediate proofer 16 minutes
Transport conveyors
WP long moulder with cutting knives
Tin depositing by photocell
2nd intermediate proofer 25/30 minutes
Pan lidder with suction caps
Pusher to oven
Baking

WP electrical tunnel oven
Wiremesh belt, (WxL) 2,50 x 15 meter
37,5 m² baking surface
De-lidder with suction caps
Return conveyor for tins
Manual take-off
Cooling
Manual filling of the cooling racks
WP cooling tunnel with walking beam system for racks
Length 20 meters
Forced ambient cooling
2 blowers
Toasting
Manual product infeed
Jos. Muller & Sohne slicing unit, Model: RBK 400
Pusher for slices to oven
WP electrical tunnel oven (WxL) 2,50 x 18 meter
45m² baking surface
Wiremesh belt
Extended product outfeed for manual take-off
Milling
Milling unit for bread crumbs
Baking forms
600 toast bread tins with 3 pans, (WxL) 85 x 240 mm
Electrical detail: 3x400V – 3Ph – 50Hz