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Used Bakery and Dough Equipment

2,714 results
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Weight range 30 - 90g (depending on the dough) perfomance up to 6,000 pieces/h fermentation time 12 minutes ma Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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GLUING MACHINE external measurements (mm): Height: 1170 Width: 1400 Background: 780 Tape height (adjustable): Location : EUROPE (Western and Northern)

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Dough strand size H 110 x W 165 x L 850 mm perfomance 4 strands per minute (240 pcs/h) TA 50 - 80% (50-80ml wa Location : EUROPE (Western and Northern)

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Brand Zelaieta Location : EUROPE (Western and Northern)

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1000mm sticks Calibre 20mm - 120mm Upto 100 loops per minute Suitable to run with TT1815 or TT1512 clipper wit Year(s) : 2017 Location : EUROPE (Western and Northern)

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1 grid of division in 48 1 division grid of 10 sticks Location : EUROPE (Western and Northern)

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Working width 400 mm, stainless steel, filling funnel with fluted roll, with 9 nozzles beneath running belt Year(s) : 1997 Location : EUROPE (Western and Northern)

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Branche of industry: biscuits marzipan angels kisses Description: belt width 450 mm with wire cutting device Location : EUROPE (Western and Northern)

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Length: 1300 Width: 850 Height: 700 Motor: 3ph Deighton wire cut cookie formers and depositors which are ava Location : OCEANIA

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Working width 250 mm, for depositing the products on sheets, depositing quantity mechanically adjustable, with Location : EUROPE (Western and Northern)

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For biscuits, filling, sweets working width 1000 mm (also suitable for 800 mm oven) type 2000 stainless steel Location : EUROPE (Western and Northern)

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For moulding of fillings into hollow articles and closing with a chocolate drop with 2 hopper, 1 x for filling Location : EUROPE (Western and Northern)

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Brand : BÄR Depositing machine for chocolate without machine plate mould filling machine 6 nozzles heated fee Location : EUROPE (Western and Northern)

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HACOS SAMM Depositing machine For mould filling for solid chocolate With pump Complete (but requires work on t Year(s) : 2008 Location : EUROPE (Western and Northern)

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For dosing chocolate or fatty filling masses into hollow good moulds or chocolate moulds up to 25 strokes/min Year(s) : 2001 Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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- output max. 1200 pieces/hour - Stainless steel version with flour - Teflon-coated cones and troughs - Effect Location : EUROPE (Western and Northern)

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2

In excellent working order Location : EUROPE (Western and Northern)

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With folding station for multi-coated wafers gauge rollers 1 color partially overhauled Location : EUROPE (Western and Northern)

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Speed adjustable, output max. 4,500 pieces/h, Knitting channels adjustable, weight range approx. 100 - 1200 g, Location : EUROPE (Western and Northern)

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Output approx. 1,000-1,200 pieces/h (depending on weight) Weight range 300 - 1..700 g Mixed wheat and rye doug Location : EUROPE (Western and Northern)

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Output: 23 hits/min. size: 200 x 140 mm material: PVC and aluminium 4 steps: forming – pushing – pre-cutting – Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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