Used Chocolate

Branche of industry: chocolate miscellaneous products Description: working width 450 mm working area, height Year(s) : 2000 Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: chocolate pralines biscuits Description: 820 mm wide of gridbelt with inbuild tempering Year(s) : 1990 Location : EUROPE (Western and Northern)

Price : On request

Working width 820 mm incl. in-built screw temper, still in good condition Year(s) : 1981 Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: chocolate dragees Description: necessary regulable pression 0,5 - 4 bar, for coating pa Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: cocoa cocoa butter chocolate Description: 12 pot press Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: cocoa cocoa beans cocoa butter Description: output: 500 up to 1000 kg/h according to re Location : EUROPE (Western and Northern)

Price : On request

Including buffer tank 100 litre For the production of various bakery products like mallow, batters, mousses, Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: chocolate cocoa nibs Description: capacity depending on grind 600 kg/h Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: chocolate paints + coatings Nutella Description: for nut spread , chocolate or colours Location : EUROPE (Western and Northern)

Price : On request

Stainless steel capacity 1600 L jacketed heatable 2 x inlets each 500 x 500 mm outlet 150 mm 3 x motors each 5 Year(s) : 1994 Location : EUROPE (Western and Northern)

Price : On request

Location : EUROPE (Western and Northern)

Price : On request

Location : EUROPE (Western and Northern)

Price : On request

For approx. 2,000 kg. By using a central hollow shaft for the mixing elements, the mass is conveyed upwards Location : -

Price : On request

Location : -

Price : On request

Diameter 270 mm width 500 mm set for 11 mm diameter, thickness 3 mm plus 1 vibratory drum Location : EUROPE (Western and Northern)

Price : On request

Belt width 180 mm, entrance wire mesh band in enrobing machine, mass trough abt. 20 l, heated and thermostatic Location : EUROPE (Western and Northern)

Price : On request

Chocolate enrobing machine with built-in temperature control output approx. 100 kg / h, withdrawal capacity up Location : EUROPE (Western and Northern)

Price : On request

Working width 420 mm stainless steel covered with in-build tempering reconditioning recommended: pump feeding: Year(s) : 2000 Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: chocolate compound Description: working width 800 mm with cooling channel, 22 m long, w Year(s) : 1972 Location : EUROPE (Western and Northern)

Price : On request

Type: 320 x 1900 mm Branche of industry: truffles Description: - for automatic spiking of chocolate coated t Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: pralines hollow figures Description: automatic plant for the production of filled choco Year(s) : 1988 Location : EUROPE (Western and Northern)

Price : On request

Branche of industry: chocolate pralines Nutella Description: top condition, generally overhauled Location : EUROPE (Western and Northern)

Price : On request

The machine for the automatic transfer of chocolates or bars on plastic plates. The pralines are brought toge Location : -

Price : On request

Chocolate casting plant with 12 pouring pistons Location : -

Price : On request

Location : -

Price : On request