Used Dough machines
1,238 resultsREF-0 P. PRAT TYPE C DOUGH DIVIDER Dividing machine for dough. Manufacturer: P. PRAT Type: C Serial no.: 596 Year(s) : 1992 Location : EUROPE (Western and Northern)
Price : On request
More detailsREF-2387 SALVA DOUGH DIVIDER-ROUNDER Dividing-rounding machine for dough. Manufacturer: F MENDOZA/SALVA INDUS Year(s) : 2016 Location : EUROPE (Western and Northern)
Price : On request
More detailsREF-2390 CIM AUTOMATIC DOUGH SHEETER Manufacturer: CIM BAKERY EQUIPMENT S.r.l. Type: ROLLMAX TS 700 Year: 200 Location : EUROPE (Western and Northern)
Price : On request
More detailsSingle Phase Electrics Good Condition Complete With Blower Unit Year(s) : 2021 Location : EUROPE (Western and Northern)
Price : On request
More detailsOnline auction of high-quality tomato (or small round fruit and vegetables) processing and packaging equipment Location : Spain
Troostwijk Auctions
May, 29
Troostwijk Auctions
May, 29
Compact, powerful moulding machine for hamburgers, cheese dumplings and much more up to 4000 pieces/hour conve Location : EUROPE (Western and Northern)
Price : On request
More detailsBranche of industry: marzipan nougat fondant Description: for forming e.g. marzipan, fondant or nougat block Location : EUROPE (Western and Northern)
Price : On request
More detailsLength: 625 Width: 555 Height: 650 Motor: 3ph Output: 35/min This used/secondhand patty former has lidded fee Year(s) : 2014 Location : OCEANIA
Price : On request
More detailsLength: 7850 Width: 1170 Height: 2100 Motor: 3ph Location : OCEANIA
Price : On request
More detailsLength: 630 Width: 650 Height: 1155 Motor: 3ph Location : OCEANIA
Price : On request
More detailsHourly production (at 60g) 3000 pcs Weight range 20 - 6000 g Dimensions (w d h) 740 x 1500 x 1300 mm Belt widt Location : EUROPE (Central and Eastern)
Price : On request
More details26" roller width 143" overall table length Roller gap 1/32"- 3/4" Voltage: 220 / 60 Hz / 3 Phase Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsDimensions 3.80x1.00x2.10 Location : EUROPE (Western and Northern)
Price : On request
More detailsDivide into 30 parts, weights from 40 to 150g Location : EUROPE (Central and Eastern)
Price : On request
More detailsweights from 30 to 100 g. Location : EUROPE (Central and Eastern)
Price : On request
More detailsLocation : EUROPE (Central and Eastern)
Price : On request
More details40 to 100 g. Location : EUROPE (Central and Eastern)
Price : On request
More detailsElectrical: 220V/3Phase Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsBranche of industry: marzipan nougat fondant Description: for forming e.g. marzipan, fondant or nougat block Location : EUROPE (Western and Northern)
Price : On request
More detailsYear(s) : 2000 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsWorking width: 630mm Number of mouthpieces: 20 pcs. Number of snails: 4 pcs. Productivity: ~500kg/h Power: 3.3 Year(s) : 2017 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsPaneotrad Paneo -with 4 different dividers -3 Ph. 50Hz 1kW -Weight approx.: 485 kg Year(s) : 2012 Location : EUROPE (Western and Northern)
Price : On request
More detailsYear(s) : 1994 Location : EUROPE (Western and Northern)
Price : On request
More detailsYear(s) : 1983 Location : EUROPE (Western and Northern)
Price : On request
More detailsRounder / Diver W/Guard. 1-4 oz. This machine is perfect for diving and rounding dough into 36 equally porti Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsWeight: 350.0 kg For 30 pieces of dough each from 32 up to 70g, with 3 plates Dimensions: width: about 65 cm, Location : EUROPE (Western and Northern)
Price : On request
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