Used Food Processing Machines and Equipment

80 Quart Mixer Including Hook, Flat Beater, Whip and Bowl 3 phase Location : AMERICA North (USA-Canada-Mexico)

Price : On request

- Compact machine - Adjustable cutting thickness from 5 to 25 mm - Oil-free cutting - 110 to 130 slices per mi Location : EUROPE (Western and Northern)

Price : On request

Test driven New oil 3 liters Location : EUROPE (Western and Northern)

Price : On request

Previously used for mixing ice cream Everything tested and works well Location : EUROPE (Western and Northern)

Price : On request

An electric convection bakery oven with steam injection and a 2-speed inverter fan system. It can hold 28 st Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Mixer Horizontal with flour leg, 600 Lbr. Powered from above and with water inlet, Voltage 600V/3Ph/60Hz. K Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Mixer Model: SSO615, B6A121004, Voltage: 208V/3Ph/2.6 Amp/0.55 Kw Location : AMERICA North (USA-Canada-Mexico)

Price : On request

2-door proofing cabinet, for 800×800 grills. Dimensions: L1000 x D1100 mm. Location : EUROPE (Western and Northern)

Price : On request

PROOFING ROOM WITH 1 TROLLEY 1 1000x800 trolley. Trolley and 20 grids included. Usable dimensions: L1200xD1510 Location : EUROPE (Western and Northern)

Price : On request

PROOFING ROOM WITH 1 CARRIAGE Bongard proving room with 1 trolley, 800 x 800 cm. Dimensions: L1150 x D1200 mm. Location : EUROPE (Western and Northern)

Price : On request

Batch freezer 42/60 liters per hour Production 4.5 -9 liters, up to 60 liters processed per hour Worked mix 4- Location : EUROPE (Western and Northern)

Price : On request

Worked mix 20 liters min max 65 liters Power supply: 400V/3Ph/50Hz Power: 3 kW Condenser: WATER Location : EUROPE (Western and Northern)

Price : On request

Main features of the Carpigiani Tronic 60 pasteurizer Preset programs: high, low and intermediate pasteurizati Location : EUROPE (Western and Northern)

Price : On request

Staff: Requires only 1 person for operation. Capacity: Can process about 1800 kg per hour. Power rating: 4.4 k Location : EUROPE (Western and Northern)

Price : On request

Equipped with elevator, 1.3 mm perforated drum Input: up to 5,000 kg/h, depending on raw material and perforat Year(s) : 2022 Location : EUROPE (Western and Northern)

Price : On request

Double sheet ravioli machine 500 + double sheet sheet pasta maker Ravioli molds 35X35 Productivity 500 kg./hou Year(s) : 1997 Location : EUROPE (Western and Northern)

Price : On request

A Likwifier is a type of mixer specifically designed to dissolve solids or semi-solids into a liquid, often Year(s) : 2012 Location : EUROPE (Western and Northern)

Price : On request

Pasta cutter complete with 4 pairs of cuts for the production of long pasta, tagliatelle, tagliolini, pappard Location : EUROPE (Western and Northern)

Price : On request

Benchtop sheeter-cutter for fresh pasta laboratories with 200 mm calibrator. Adjustment of the thickness of t Location : EUROPE (Western and Northern)

Price : On request

Combined machine for the production of double sheet ravioli and different types of fresh or dried pasta, suc Location : EUROPE (Western and Northern)

Price : On request

Natural Gas Oven with capacity: 180,000 BTU/H Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Voltage: 220V/3ph/2.6Amp Belt Width: 24" Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Slice Thickness: 1cm Location : AMERICA North (USA-Canada-Mexico)

Price : On request

L2030xP2030xH2030mm Location : EUROPE (Western and Northern)

Price : On request

1 rack with 15 levels, 400 x 800 cm. Three-phase + N/E + T power supply. Dimensions: L1000 x D1440 (200 cm wi Location : EUROPE (Western and Northern)

Price : On request