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Used Food Processing Machines and Equipment

25,976 results
1

Approx. 30 cu ft. Bowl Dimensions: 51 in. wide x 39 in. long x 31 in. deep. Dual manual tilt, w/ removable c Location : AMERICA North (USA-Canada-Mexico)

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360 GPM. Max Press.: 14504 PSIG 1000 AR. 75 HP motor. 3- plunger design, 2-stage. Cast iron frame with SS ou Year(s) : 2011 Location : AMERICA North (USA-Canada-Mexico)

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16

Babbco A108/48 direct fired tunnel oven The oven was originally specified as having a max input of 4,200,000 Location : AMERICA North (USA-Canada-Mexico)

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Minimum Flow Rate: 27 l/h @ 17,9 Hz Max Flow Rate: 90 l/h @ 59,8 Hz Max Operating Pressure: 1200 bar Location : AMERICA North (USA-Canada-Mexico)

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115/208-230V, 1 Phase, 60 HZ, 10 Amp. Refrigerant: R404A Overall Dimensions : 52 in. wide x 32 in. deep x 81 Location : AMERICA North (USA-Canada-Mexico)

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Mixer Capacity : 60 Qts. Overall Dimensions : 48 in. long x 42 in. wide x 61 in. tall Approximate Weight : 973 Year(s) : 2001 Location : AMERICA North (USA-Canada-Mexico)

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impingement tunnel oven. 62 ft. long baking chamber. Mesh belt, 12 ft. wide Has steam section on front end. I Year(s) : 2004 Location : AMERICA North (USA-Canada-Mexico)

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Corrugated roll 29 in. wide. Hopper 22 in. long x 30 in. wide, 43 in. infeed height. Cloth belt discharge 48 Location : AMERICA North (USA-Canada-Mexico)

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CO2 Tunnel Freezer. Model: JE-U4 2740 DD/BC/HC. 50 ft 2 in. long x 42 in. wide x 39 in tall conveyor belt. Year(s) : 2003 Location : AMERICA North (USA-Canada-Mexico)

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Motor : 150/75 HP Shop Tested : Shop Tested - Running Overall Dimensions : 148 in. long x 88 in. wide x 102 in Year(s) : 1993 Location : AMERICA North (USA-Canada-Mexico)

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Low Pressure Jacketed clam shell design, (2) 12 in. diameter mixing shafts, 60 HP motor, top shell has (2) 1 Year(s) : 2013 Location : AMERICA North (USA-Canada-Mexico)

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Last used to make a protein blend for granola bars Capable of 7,000 lbs/hr of protein blend Designed for soft Year(s) : 2013 Location : AMERICA North (USA-Canada-Mexico)

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FMC Food Tech Model XL-40A, SS wire belt, 40 in. wide. Hydraulic drives for maximum reliability. Breading Year(s) : 2006 Location : AMERICA North (USA-Canada-Mexico)

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Material of Construction : Stainless Steel dough feeder With flour duster and chunker belt. SS frame adjustal Year(s) : 1995, 1996 Location : AMERICA North (USA-Canada-Mexico)

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Overall Dimensions : 75 in. long x 28 in. wide x 47 in. tall Material of Construction : Stainless Steel Approx Location : AMERICA North (USA-Canada-Mexico)

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SS hopper with chunker 19.5 inch wide belt discharge. SS frame on casters. Electrical requirements 220-volt, Year(s) : 2011 Location : AMERICA North (USA-Canada-Mexico)

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1 ¼” Filler Diameter, Hopper Dimensions: 25”L x 22 “H, 28”W Opening, 3” W base, Lowest depositing height: 4 Location : AMERICA North (USA-Canada-Mexico)

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Depositor with transfer pump. SS hopper 21 in. diameter x 24 in. deep. 2 in. SS ball valve diverting from Location : AMERICA North (USA-Canada-Mexico)

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Jacketed, 29 in. dia x 17 in. deep SS bowl, hydraulic slide gate discharge 12 in. x 10 in., 15 kw drive, wit Location : AMERICA North (USA-Canada-Mexico)

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Material of Construction : Stainless Steel Overall Dimensions : 34 in. long x 56 in. wide x 70 in. tall Approx Location : AMERICA North (USA-Canada-Mexico)

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W/ Neptune pneumatic agitator 34 in. dia. x 28 in. deep, dome bottom w/ center 1 in. discharge, Jacket MAWP: Year(s) : 1958 Location : AMERICA North (USA-Canada-Mexico)

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Last ran CO2. 36 ft. long freezing chamber. SS wire belt, 42 in. wide overall, 39 in. wide useable width. Year(s) : 1994 Location : AMERICA North (USA-Canada-Mexico)

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Material of Construction : Stainless Steel Overall Dimensions : 4' wide X 10' long X 7.5' high Approximate Wei Year(s) : 2012 Location : AMERICA North (USA-Canada-Mexico)

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4-Spot dual slicer Branson 2000 Custom Ultrasonic heads. 9 in. full wave horns 10 1/4 in. tall. 4-Spot pan sta Year(s) : 2011 Location : AMERICA North (USA-Canada-Mexico)

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9

Tromp sheeting line A comprehensive dough and pastry sheeting system built for high-output bakery production. Year(s) : 2013 Location : AMERICA North (USA-Canada-Mexico)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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