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Used Oven

2,096 results
1

4 floors each floor 60x80cm sheets or 2x 60x40cm sheets with proofing cabinet Exhaust hood with steam device S Year(s) : 2010 Location : EUROPE (Western and Northern)

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WP MATADOR MD 40 electricOuter dimensions: width 1240 mm, depth 2500mm Dimensions of oven decks: width 600mm, Location : EUROPE (Central and Eastern)

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Length: 10,000 Width: 1750 Height: 2800 Motor: 3ph All stainless steel Adjustable speed Belt width 600mm Belt Location : OCEANIA

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Dimension: width 155cm, depth 167cm, height 240cm Digital control Baking surface 10m² 20 levels for baking pla Year(s) : 2001 Location : EUROPE (Central and Eastern)

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2018 Rohaco Semi Automatic Bottle Sorting Line

2018 Rohaco Semi Automatic Bottle Sorting Line Location : Netherlands

Troostwijk Auctions
Jun, 23

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1

electric, roating rack baking chamber: 1 rack for 8 pans 600 x 400 mm incl. digital count down Location : EUROPE (Western and Northern)

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Dimension: width 133cm, depth 129cm, height 263cm Digital control Oven with steam hood Baking surface 7,2m² 20 Year(s) : 1998 Location : EUROPE (Central and Eastern)

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Location : AMERICA North (USA-Canada-Mexico)

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4

Manufacturer: Wiesheu Weight: 950.0 kg WIESHEU deck-oven for instore-baking or production, type: EBO 68, 4 de Year(s) : 2013 Location : EUROPE (Western and Northern)

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Outer dimensions: width 1600 mm, depth 2700mm, height 2660mm Dimensions of oven decks: width 1200mm, depth 160 Year(s) : 1997 Location : EUROPE (Central and Eastern)

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2

Outer dimensions: width 2435 mm, depth 3305mm, height 2310mm Dimensions of oven decks: width 1800mm, depth 200 Location : EUROPE (Central and Eastern)

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Dimension: width 133cm, depth 129cm, height 257cm Digital control Oven with steam hood Baking surface 7,2m² 20 Year(s) : 1999 Location : EUROPE (Central and Eastern)

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Length: 960 Width: 1000 Height: 2035 Motor: 3ph, 9.6kW Year(s) : 2010 Location : OCEANIA

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Size of the baking chamber: width 600 mm, depth 800 mm Overall dimensions: 900mm, 1450mm, 1600mm Steam hood Ba Year(s) : 2008 Location : EUROPE (Central and Eastern)

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Outer dimensions: width 1600 mm, depth 2720mm, height 2660mm Dimensions of oven decks: width 1200mm, depth 160 Year(s) : 2001 Location : EUROPE (Central and Eastern)

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Dimension: width 155cm, depth 141cm, height 263cm Manual control Oven with steam hood Baking surface 10m² 20 l Year(s) : 1995 Location : EUROPE (Central and Eastern)

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Outer dimensions: width 2200 mm, depth 3100mm, height 2920mm Dimensions of oven decks: width 1800mm, depth 200 Year(s) : 2004 Location : EUROPE (Central and Eastern)

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Outer dimensions: width 2435mm, depth 3710mm, height 2550mm Dimensions of oven decks: width 1800mm, depth 2400 Location : EUROPE (Central and Eastern)

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Size of the baking chamber: width 600 mm, depth 800 mm Overall dimensions: 900mm, 1450mm, 1400mm Steam hood Ba Year(s) : 2008 Location : EUROPE (Central and Eastern)

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length: approx. 0,90 m depth: approx. 0,80 m height: approx. 0,67 m press buttons are unreadable metal frame l Location : EUROPE (Western and Northern)

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1

Elketro 15.4kW Type: CO 1 0608 Electric 5.9kW 1 storey and 1 convection oven 8 plates each floor 1 x 60x80cm s Year(s) : 2009 Location : EUROPE (Western and Northern)

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Palux length: approx. 0,93 m width: approx. 0,86 m height: approx. 1,70 m year of production: 2004 without plu Location : EUROPE (Western and Northern)

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208, 230, 220/240, or 440/480 V @ 12,000 watts one or three phase 150–550°F bake thermostat Three steel decks Location : AMERICA North (USA-Canada-Mexico)

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Location : EUROPE (Western and Northern)

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1

12 tray deck oven with steam and glass doors 2 high and 2 low crown Location : EUROPE (Western and Northern)

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stainless steel cabinetry control electric specifications 3/60/208 volt Equipped with roll in rack with trays Location : AMERICA North (USA-Canada-Mexico)

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You can find used Oven on Wotol

The main manufacturers of Oven are Miwe, Wiesheu, Blodgett, Wachtel, Tom Chandley, Mono, Rational, WP, Baker's Pride, Garland, Hobart, Revent, Lincoln.Eloma,Hardt. 
 
The main model GENIUS T6-11.GENIUS611.Condo CO 3.0604.MD 121 C.LMO-E8.EC 4.0604,6FM-60,SCC WE 101 W.CVP.C.24,PS200 ,CO 4.0608 2D ,RI 10008-IXL,S400

POK0003 ,KH101TW ,QB-5/10 I 72,CSV-G10-W s.r.o., B623i,RI-2/1 60/80 ,RDE8436 ,V31N ,B15-EM .SCC WE 61

 
HS CODE 8417 2000  for oven ,Industrial or laboratory furnaces and ovens, including incinerators, non-electric,
Bakery ovens, including biscuit ovens
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