Used Sausage
304 resultsPortioning speed: up to 2500 portions/min.; Filling pressure (depending on the vacuum filler): up to 72 bar; Location : RUSSIA and Central Asia
Price : On request
More detailsLine for the production of sausages (sausages) with a hinge module Portioning capacity: up to 2000 portions/m Location : RUSSIA and Central Asia
Price : On request
More detailsHeight : 1600 mm Width : 750 mm Length : 650 mm Productivity : 2600 kg/h Connection : Electrical 400V 50Hz 3N Location : RUSSIA and Central Asia
Price : On request
More details- technical productivity: up to 1600 kg/h; - theoretical productivity (with free flow of the filler, on mince Location : RUSSIA and Central Asia
Price : On request
More details- technical productivity: up to 1600 kg/h; - theoretical productivity (with free flow of the filler, on mince Location : RUSSIA and Central Asia
Price : On request
More detailsTheoretical productivity (with free flow of the filler, on minced meat for boiled sausages): up to 12,000 kg Location : RUSSIA and Central Asia
Price : On request
More detailsProductivity: up to 4,300 kg/h; Adjustment range of single dose size: 15 – 10 000 g; Hopper capacity: 95 l; Location : RUSSIA and Central Asia
Price : On request
More detailsSausage syringe with twister Stuffing capacity: 10000 kg/h Packing pressure: up to 40 bar Portioning capacit Location : RUSSIA and Central Asia
Price : On request
More detailsWidth 1100 mm Height 1650 mm Length 1000 mm Weight 350 Kgs. Volts (v) 380 V Frequency (hz) 5 Year(s) : 2006 Location : EUROPE (Western and Northern)
Price : On request
More detailsContinuous vacuum filler for straight filling and portioning All in one 250 liter hopper with counter arm and Location : EUROPE (Central and Eastern)
Price : On request
More detailsProgram memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 4 KW Machine dime Location : EUROPE (Central and Eastern)
Price : On request
More detailsAVG 201 ROBBY / ROBBY 2 ROBOT HP-series ROBOT DP-series Sausages are produced in the calibration range fro Location : EUROPE (Central and Eastern)
Price : On request
More detailsfor straight filling, portioning and linking with casing holding device fully electronic, continuous vacuum fi Year(s) : 1991 Location : -
Price : On request
More detailsSausage line with very high capacity. In good condition taken directly from production. Location : EUROPE (Western and Northern)
Price : On request
More detailsDimensions 80 x 55 cm H 125 cm. Year(s) : 2002 Location : EUROPE (Western and Northern)
Price : On request
More detailsfilling, portioning, linking, filling capacity up to 2.300 kg/h filling pressure up to 40 bar, fill chamber si Year(s) : 2014 Location : EUROPE (Western and Northern)
Price : On request
More detailsstraight filling, portioning, linking suitable for all types of sausages casing holding device optially availa Year(s) : 2019 Location : EUROPE (Western and Northern)
Price : On request
More details2000 x 2200 x 1700mm 530kg Location : EUROPE (Central and Eastern)
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More detailsLocation : EUROPE (Central and Eastern)
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More detailsLocation : EUROPE (Central and Eastern)
Price : On request
More detailsBought 1 year ago, never used following an electrical problem on my commercial premises. In perfect condition Location : EUROPE (Western and Northern)
Price : On request
More detailsSausage Linker with Automatic Twister Slicer (with or without cutter) Quick and easy caliber change End produc Year(s) : 2004 Location : EUROPE (Western and Northern)
Price : On request
More details380 volt sausage stuffer Location : EUROPE (Western and Northern)
Price : On request
More detailsRisco pusher 65 liters qualibre all kinds sausage sausage very good condition Location : EUROPE (Western and Northern)
Price : On request
More detailsWith linking head and casing holder Location : EUROPE (Western and Northern)
Price : On request
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