Rademaker Radini, Sheeting and Universal Make up line 250- 1000 kg/hour

Working width: 600mm
Operation: PLC with Touch screen, 30 programs
Maximum end speed: 6,5 m/min.
Number of strokes: 50 p/min (80 p/min for Schillingsboller)

To produce:
Fruhkost brod 5 rows
Schillingsboller 1 row
Ciabatta 5 rows
Mini Schnecken 2 rows
Cinnamon snails, Folded breakfast bread, Bricks double fold and dekor, Plain not folded breakfast bread,Sausage rolls, All sizes of square products, Focaccia

consisting of:
Low Stress Sheeter (LSS) Working width 450 mm
Compacting-rollers with an excentric movement
Midi quick reducer gauging station. The unit consists of nine rollers. The dough outfeed can be adjusted between 2 and 20 mm.
Cross roller
Two roll gauging station. Working width 600mm.
Main conveyor with a length of approximately 8000mm. Working width 600mm. Flour duster to cover the belt/dough sheet with a layer of flour.
Flour removal brush
Set of 3 collapsible pressing rollers
Set of 6 hinged circular cutting discs
Set of two rework removal brushes with a diameter of 250mm
Air operated water spray unit with three nozzles to spray the dough sheet or products with water
Gearwheel filling machine for strips, tubes or spots of filling through depositing nozzles. Stroke length 50mm with a height adjustment range of 35mm.
Levelling device for spreading the filling over the dough sheet, consisting of a stainless steel plate with plastic flap, including supports.
Universal strewer for the dispensing of various dry materials
Two conical rollers(torpedos) for rolling a dough strip with a maximum width of 300mm. (mini schnecken& schnecken).
Second position for the circular cutting discs to cut the dough sheet into strips.
Spreading cord conveyor with a length of approximately 1000mm to spread the products/ dough strips in the width. Working width 800mm.
Transport conveyor with a length of approximately 3000mm. Working width 800mm.
Mechanical guillotine to cut the products to length. Working width 800mm.
Air operated water spray unit with four nozzles to spray the dough sheet or products with water. Working width 800mm
Universal strewer for the dispensing of various dry materials. Working width 800mm.
Retracting belt with a length of approx. 3000mm to automatically transport products onto baking trays, oven or freezer infeed. Working width 800mm. The retracting length is fixed with a maximum length of 630mm.