Rondo Econom STM513, Complete Handcrafted Pastry Workshop
EUROPE (Western and Northern)
Including:
* 1 Rondo Econom STM513 dough sheeter with stan
* 1 ALIMAT TREMBLAY Type 35 E enrobing machine with tempering and vibrating outfeed table
* 1 ALIMAT TREMBLAY Type MG PRO 400 Touchscreen depositor with 600 x 800 mm plate, 2 hoppers, and wire cutter
* 1 Varimixer AR60/VL1 planetary mixer with two 60L and 30L bowls and attachments
* 1 Varimixer CR10/VL1C planetary mixer with table-mounted bowl and attachments
* 1 FURNOTEL induction cooktop with two induction hobs
* 1 Cabinet Freestanding unit with 3 drawers - 1 sink with backsplash - 2 mobile work tables - dimensions 2000 x 700 mm
* 2 wall-mounted shelving units with 2 sliding doors
* 1 refrigerated display case - Panematic brand - Model TR54 - 5 doors
* 1 Rational combi pro 10-1/1 oven with motorized hood