Sollich TC1200D Chocolate Tempering
AMERICA North (USA-Canada-Mexico)
Sollich Candy Chocolate Tempering TC1200D
Sollich, Model TC 1200D, 12 plate, chocolate tempering system.
Rated up to 1,200 kg (2,645 pounds) per hour – depending on materials,
application and machine configuration.
Equipped with a (12) plate tempering chamber, water jacketed,
scrape surface agitated zones, top and side 2½"OD / 2"ID Tri-clamp product ports
and modular water flow system.
Control panel with an AB controller and AB PanelView controller.
Mounted on (4) leg stainless steel base frame.
OAD: 55"L x 55"W x 81"H