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Used Fish and other seafood

165 results
0

Average capacity: up to 50 fillets per minute. Optimal size of fish fillets for maximum product throughput and Year(s) : 2010 Location : EUROPE (Western and Northern)

Price : On request

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for cured meat factories. Location : EUROPE (Western and Northern)

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Throughput: 80 pieces per minute Item mass: 40-3000 grams Item length: 700 millimeters Item width: 250 millime Year(s) : 2012 Location : EUROPE (Western and Northern)

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Will process Cod, Pollack, Haddock, Hake, Fish Size: 40cm – 80cm Good condition Location : EUROPE (Western and Northern)

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Year(s) : 1990 Location : EUROPE (Western and Northern)

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2

600mm belt width 2 machines available Hydraulic drive Can be supplied with power pack Very Good Condition Location : EUROPE (Western and Northern)

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Fitted with new side conveyors With infeed conveyor 5 grades Year(s) : 2008 Location : EUROPE (Western and Northern)

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“Active” Trimming Line 2 station each side 2 tier conveyor system Location : EUROPE (Western and Northern)

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3 ph, 2kw, requires connection to mains water, stainless steel, comes with discharge table. This machine is Year(s) : 2017 Location : OCEANIA

Price : On request

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We provide all necessary units for operating the Baader 142, including the vacuum pump, cyclone, and inspecti Year(s) : 1999 Location : EUROPE (Western and Northern)

Price : On request

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The dual-lane portion cutter is designed to precisely cut a product into portions of exact weight. Equipped Year(s) : 2010 Location : EUROPE (Western and Northern)

Price : On request

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Designed for portioning fish Accuracy: For salmon fillets under 100 g: +/- 2-4 g For larger portions: +/- 99- Location : EUROPE (Western and Northern)

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Condition: Good, working High-speed portion machine Raw material: Fish or poultry fillet Technical data: Belt Year(s) : 2010 Location : EUROPE (Western and Northern)

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Specifically designed for heading various species of whitefish, including cod, pollack, haddock, and whiting. Location : EUROPE (Western and Northern)

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Specifications of Marel I-Cut 36: Belt speed: 20-500 mm per second Knife speed: up to 1000 cuts per minute Pro Location : EUROPE (Western and Northern)

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Capacity: Can portion up to 15 fillets per minute. Accuracy: 96-98% The machine features a perforated belt wit Year(s) : 2009 Location : EUROPE (Western and Northern)

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Designed for heading of cod, pangasius, catfish, tilapia. Fish size range: 30 – 70 cm Capacity: up to 40 fish Location : EUROPE (Western and Northern)

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Specifically designed for gutting salmon, sea trout, and coho within a weight range of 2 – 7 kg, whether wit Year(s) : 1999 Location : EUROPE (Western and Northern)

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A grading machine designed for raw materials such as fish, chicken, poultry, and meat. Previously utilized at Year(s) : 2011 Location : EUROPE (Western and Northern)

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Specifically designed for heading whitefish, encompassing a size range from 50 cm to 110 cm in total length. Location : EUROPE (Western and Northern)

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Capacity: Able to process 16 fish per minute. Water consumption: Approximately 10 liters per minute. Power con Year(s) : 2004 Location : EUROPE (Western and Northern)

Price : On request

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Capacity: Capable of processing 40 fish per minute Size range: 30 cm to 75 cm Power consumption: 3 kW Water co Location : EUROPE (Western and Northern)

Price : On request

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Automatic machine setting with up to 20 pre-programmed production profiles Optional automatic lubrication Auto Year(s) : 2009 Location : EUROPE (Western and Northern)

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Equipped with two injector bridges. Number of needles: 512 Needle diameters: 1.5, 2, 3, 4 mm Automatic lubrica Year(s) : 2006 Location : EUROPE (Western and Northern)

Price : On request

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Capacity: 1500 kg/h Needle diameter: 3mm Conveyor width: 700mm Voltage: 3 x 220V / 50Hz Air pressure: 6 bar Year(s) : 1998 Location : EUROPE (Western and Northern)

Price : On request

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You can find used Fish and other seafood on Wotol

The main manufacturers of Fish and other seafood are Baader, Marel, Ryco, Fomaco, Cabinplant, Laitram, Pisces, Ryan, Carnitech, Norfo, Kronborg, Bakon, Custom

The main model : C427.VT-06.900 - 71.550 200 - 84.988 - 91.434 

HS CODE 160420 99 for Fish and other seafood Other prepared or preserved fish

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