Used Food Processing Machines and Equipment
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capacity in flour 125kg bowl contents 300 liter tool drive 11/18.5 KW bowl drive 0.66/1.3 KW hydraulic drive 1 Location : EUROPE (Western and Northern)
Price : On request
More detailscompact pre-prover weight range thru prover 35-75gr max. hourly capacity with prover operation: 2,000-2,500 pi Year(s) : 2006 Location : EUROPE (Western and Northern)
Price : On request
More detailsSpiral mixer 120 kg dough suitable for all types of dough, thanks to the gentle kneading mobile with permanent Location : EUROPE (Western and Northern)
Price : On request
More detailsweight range 22-110 gram cap. 7500 pcs/h with moulding and setting device R610-AB Year(s) : 2001 Location : EUROPE (Western and Northern)
Price : On request
More detailsmax. 980 kg lifting weight max lifting height approx. 255cm total height 330cm Year(s) : 2010 Location : EUROPE (Western and Northern)
Price : On request
More detailssuitable for Kemper President 75-125-150 bowls max. 1000 kg lifting weight lifting height 294cm with President Year(s) : 2009 Location : EUROPE (Western and Northern)
Price : On request
More detailsDiosna SPV160 AF/T spiral mixer with 2 bowls 160 kg dough digital control panel dough scraper with temperatur Location : EUROPE (Western and Northern)
Price : On request
More detailsYear of Construction: 2002 / Refurbished 2020 For Rack Ovens: GN 530 x 650 mm Energy: Electric Baking Area for Year(s) : 2002 Location : EUROPE (Western and Northern)
Price : On request
More detailsSasib Dough bandformer Roll width: 300 mm mechanical drive Speed adjustable via frequency converter mobile aut Location : EUROPE (Western and Northern)
Price : On request
More detailsType: Matador MD, Vario (2 temperatu area) Hearth: 5 Heating width: 1200 mm Hearth depth: 2000 mm Baking area: Location : EUROPE (Western and Northern)
Price : On request
More detailsGAM / Steinhoff / Franz Haas – XT 45 Baking Machine for sweet rolled Wafer Cones Baking Plate Amount: 45 Baki Year(s) : 1991 Location : EUROPE (Western and Northern)
Price : On request
More detailsBaking Plate Amount: 131 Baking Plates Capacity: approx. 7.500 Pieces / Hour Cone Size: approx. 110 mm Year(s) : 1998 Location : EUROPE (Western and Northern)
Price : On request
More detailsBaking Plate Amount: 131 Baking Plates Capacity: approx. 7.500 Pieces / Hour Cone Size: approx. 110 mm incl. D Year(s) : 1998 Location : EUROPE (Western and Northern)
Price : On request
More detailsBaking Plate Amount: 73 Baking Plates Baking Plate Size: 212 x 240 mm Capacity: approx. 4.000 Pieces / Hour Co Year(s) : 2006 Location : EUROPE (Western and Northern)
Price : On request
More detailsGAM / Steinhoff / Franz Haas Baking Machine for sweet rolled Wafer Cones Baking Plate Amount: 100 Baking Plat Year(s) : 2004 Location : EUROPE (Western and Northern)
Price : On request
More detailsGAM / Steinhoff / Franz Haas Baking Machine for sweet rolled Wafer Cones Baking Plate Amount: 76 Baking P Year(s) : 1995 Location : EUROPE (Western and Northern)
Price : On request
More detailsfor rolled sweet croissants Engraving: fine square 5 x 5 mm without top engraving Croissant length: max. 200 m Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsCordonbleu Width: 400 mm Transfer ribbon from the upper half of the meat Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : EUROPE (Western and Northern)
Price : On request
More detailsLocation : EUROPE (Western and Northern)
Price : On request
More detailsFor 24 pieces (48 + 60 pieces Location : EUROPE (Western and Northern)
Price : On request
More detailsDough divider Werner & Pfleiderer Location : EUROPE (Western and Northern)
Price : On request
More detailswill be overtaken Location : EUROPE (Western and Northern)
Price : On request
More detailsTechnically good condition and repainted Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : EUROPE (Western and Northern)
Price : On request
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