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Used Food Processing Machines and Equipment

26,117 results
1

Weight: 200.0 kg 200 liters for up to 150 - 200 kg / literes of sourdough (about 80 - 100 kg flour), made fro Location : EUROPE (Western and Northern)

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Weight: 950.0 kg 4 decks 120 x 80 cm each one with independent WIESHEU IS 600 computer control and steam-func Year(s) : 2008, 2009 Location : EUROPE (Western and Northern)

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Electrically heated Weight: 2800.0 kg Year(s) : 1997 Location : EUROPE (Western and Northern)

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Weight: 45.0 kg with manual control, for 20 to 30 dough pieces per baking process, with a stainless steel tra Location : EUROPE (Western and Northern)

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height about 345 cm Weight: 1000.0 kg width: about 160 cm depth: about 120 cm height: about 345 cm weight: abo Location : EUROPE (Western and Northern)

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Weight: 350.0 kg Technically and optically like new, for approx. 6 to max. 60 kg dough or 4 to 40 kg flour w Year(s) : 2019 Location : EUROPE (Western and Northern)

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Weight: 800.0 kg Consisting of Seewer Rondo SCL40.A1 croissant line incl. corresponding croissant winder as w Year(s) : 1992 Location : EUROPE (Western and Northern)

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With Fortuna head machine KM (5-row) Weight: 2500.0 kg For artisan rolls as formed by hand, in bakery conditi Location : EUROPE (Western and Northern)

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Deck oven with NAVIGO touch control Weight: 3800.0 kg With oil burner 2-circuit (2 different temperature zones Year(s) : 1999 Location : EUROPE (Western and Northern)

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Brand : Rennhak 50 cm belt width Weight: 150.0 kg approx. 75 cm table length right and left (can be folded Location : EUROPE (Western and Northern)

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Weight: 250.0 kg In refurbished condition incl. new belts and knife, incl. 1 speculoos roller, incl. heater Year(s) : 5 Location : EUROPE (Western and Northern)

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Weight: 45.0 kg With digital control, for 20 to 30 dough pieces per baking process, with a stainless steel tr Year(s) : 2015 Location : EUROPE (Western and Northern)

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Weight: 250.0 kg Instoreoven Wiesheu B8 for up to 8 trays 60 x 40 cm with Wiesheu IS 600 computer-control, 3 Year(s) : 2006 Location : EUROPE (Western and Northern)

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Weight: 300.0 kg moulds and slices round buns to elongated split rolls. The FRILADO SSA can produce up to 4.8 Location : EUROPE (Western and Northern)

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Brand : KippFix Size 20 pieces of dough Weight: 350.0 kg Size 20 Berliner / donuts / pancakes, incl. fat ba Location : EUROPE (Western and Northern)

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Weight: 250.0 kg With approx. 500 litre bowl / container, completely made of stainless steel, with stirrer, Year(s) : 1990 Location : EUROPE (Western and Northern)

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Weight: 650.0 kg Machine with hopper for up to approx. 100 kg dough (for lifting tipper) hourly output about 8 Year(s) : 1999 Location : EUROPE (Western and Northern)

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Weight: 1250.0 kg approx. 35 years + / - old. The machine has 2 speeds and 1 timer as well as a dust protect Location : EUROPE (Western and Northern)

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Weight: 180.0 kg 10 mm Modena BFM 380 V 16 A CEE with new knives and oiling felt Dimensions: width: about 65 Year(s) : 2001 Location : EUROPE (Western and Northern)

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MHS Basic SB 11 mm, 230 V or 380 V for 11 mm slices fully-automatic, 230 V or 380 V, type MHS BASIC SB Location : EUROPE (Western and Northern)

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Elektronik 460.10 mm fully automatic, 230 V Location : EUROPE (Western and Northern)

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- Weight: 250.0 kg - manual control - surface completely made of stainless steel - Motor power: 380 V, 3 PH, 0 Year(s) : 2004 Location : EUROPE (Western and Northern)

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Brand : Scheurer 60 litres for fillings, cream, pudding, jam Weight: 200.0 kg for the production of fine mas Year(s) : 2012 Location : EUROPE (Western and Northern)

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1

Stephan / Fanal / Fortschritt 20 - 40 liters Weight: 150.0 kg 3 x Mixer for dough or to grind breadcrumbs or t Location : EUROPE (Western and Northern)

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With approx. 1,000 litre bowl / container, completely made of stainless steel, with stirrer, and extraction Year(s) : 1994 Location : EUROPE (Western and Northern)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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