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Used Food Processing Machines and Equipment

24,962 results
5

Equipped with our accessories for the candlestick Concept maintenance.fr 3 to 6 months delay Location : EUROPE (Western and Northern)

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3

General characteristics: - total volume of the bowl: approximately 170 liters - weight of the empty mixer: a Location : EUROPE (Western and Northern)

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3

Stainless steel barbecue size 1500x900x900 Location : EUROPE (Western and Northern)

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1

Total running hours: only 194 production hours since new. Output: 1200 Capsules per minute Accuracy: +/- 0.2 g Year(s) : 2013 Location : EUROPE (Western and Northern)

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with mobile frame, pneumatically movable casing brake thread dispenser for rings, automatic loop inserter, har Location : EUROPE (Western and Northern)

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0

75 cubic foot all stainless steel construction including shell, covers, stands & guards, rated 60 pound/cub Location : AMERICA North (USA-Canada-Mexico)

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1

75 cubic foot Twin Shell Blender, stainless steel, rated for maximum material density of 60 pounds per cubic Location : AMERICA North (USA-Canada-Mexico)

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1

Capacity approx. 968 l Operating pressure 3 bar Temperature 95 ° C Year(s) : 1995 Location : EUROPE (Western and Northern)

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Furnishing 2 tanks for wort sterilization each with agitator (approx. 2.4 hl and approx. 12.7 hl), switch ca Year(s) : 1983 Location : EUROPE (Western and Northern)

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1

External measurements (mm): Height: from 400 to 1000 Width: 300 Depth: 360 Location : EUROPE (Western and Northern)

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1

10 cubic foot U shaped tub, all stainless steel, interior tub 34″ long x 24″ wide x 29″ deep, blending blad Location : AMERICA North (USA-Canada-Mexico)

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10 cubic foot 304 stainless steel construction, rated 70 pound/cubic foot maximum material density, liquid Location : AMERICA North (USA-Canada-Mexico)

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1

1.5 gallon capacity stainless steel, trough 8″ long x 7″ wide x 7″ deep, jacketed trough, tilt type discharg Location : AMERICA North (USA-Canada-Mexico)

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Stainless steel, 33,000 pounds per hour separation or 50,000 pounds per hour standardizing, offered with bow Location : AMERICA North (USA-Canada-Mexico)

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1

Capacity total capacity (gross) 465 hl domestic equipments 2 vertical tanks (1 x ca. 150 hl, 1 x ca. 160 hl), Year(s) : 1991 Location : EUROPE (Western and Northern)

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1

Brand : Huppmann Capacity 130 - 150 hl/brew control ProLeit / Siemens S7 domestic equipments mash/wort kettle Location : EUROPE (Western and Northern)

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Brand : GBT Capacity Finished word 150 hl Grist 2500 kg electricity three-phase AC current Voltage 400 V Freq Year(s) : 2003 Location : EUROPE (Western and Northern)

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1

Brand : Ziemann Capacity 100 hl / batch domestic equipments mash tun (copper), mash kettle (stainless steel Year(s) : 1958 Location : EUROPE (Western and Northern)

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1

Kiln dry capacity 200 Kg domestic equipments Ventilator (Pollrich Ventilatoren GmbH, 2004), air-shut-off val Location : EUROPE (Western and Northern)

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1

Malt reception, malt cleaning: dustremoval, destoner, vibrator, storage: 4 maltsilos (3 X 25 t. 1 X 6 t), m Year(s) : 1973 Location : EUROPE (Western and Northern)

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1

Reception and distribution station for Dinosan Year(s) : 0 Location : EUROPE (Western and Northern)

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0

All stainless steel, manually cleaned, warm milk, 14,000 pound/hour warm separation, offered with basic to Location : AMERICA North (USA-Canada-Mexico)

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0

10,000 pound cold/20,000 pound hot Location : AMERICA North (USA-Canada-Mexico)

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All stainless steel, manually cleaned, tri process, 10,000 pound/hour cold separation, 35,000 pound hour sta Location : AMERICA North (USA-Canada-Mexico)

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1

Set up as a 3 way separator for lubricating motor oil, stainless steel bowl, carbon steel top cover, equipp Location : AMERICA North (USA-Canada-Mexico)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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