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Used Bakery and Dough Equipment

2,629 results
1

Roll dough fabric machine Full automatic Division: 20 Weight range 70gr. -150gr Location : EUROPE (Western and Northern)

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Twin Divider portions the dough belt exactly by weight or length. Gravimetric weighing and cutting system, a Year(s) : 2005 Location : EUROPE (Western and Northern)

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Machine for the production of pinched cappelletti, tortelloni, and simple sheet ravioli, suitable for lean, Location : EUROPE (Western and Northern)

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Machinery particularly suitable for the production of single-sheet stuffed pasta with meat or lean fillings o Location : EUROPE (Western and Northern)

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Machine for the production of cappelletti and ravioli Forming mold is interchangeable The quality of strokes p Location : EUROPE (Western and Northern)

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1

Divisions 37 Pasta capacity 6 Kg Mix size 30gr Max weight 160gr Location : EUROPE (Western and Northern)

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Working width: 600 mm Capacity: 250 kg / hour Production capacity: 3,000 pieces / hour (extruded) Production c Location : EUROPE (Western and Northern)

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1

Rose Forgrove 6 Lanes Biscuit Length Metering Feeder Wrapping Machine Location : MIDDLE EAST

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with (11) eleven fill stations 4.5" x 10' long table top conveyor with pneumatic stops for fill positioning an Location : AMERICA North (USA-Canada-Mexico)

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Soft dough system row with long rolling device Display display swiveling simple stepless cutting length adju Location : EUROPE (Western and Northern)

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Piston: 1 / 2 Weight range: 200 gr – 750 gr. / 550 gr. -1600 gr. Capacity: 1600 / 3200 pcs. / 1 hour Chrome st Year(s) : 2003 Location : EUROPE (Western and Northern)

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Flask: 1 Weight range: 100 gr – 700 gr. Capacity: 800 pcs. / 1 hour Condition: well mechanical maintained Year(s) : 2003 Location : EUROPE (Western and Northern)

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1

Baking Plate Amount: 95 Baking Plates Capacity: approx. 5.400 Pieces / Hour Cone Size: max. 120 mm Year(s) : 1993 Location : EUROPE (Western and Northern)

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Baking Plate Amount: 131 Baking Plates Capacity: approx. 7.500 Pieces / Hour Cone Size: approx. 110 mm Year(s) : 1998 Location : EUROPE (Western and Northern)

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Baking Plate Amount: 131 Baking Plates Capacity: approx. 7.500 Pieces / Hour Cone Size: approx. 110 mm incl. D Year(s) : 1998 Location : EUROPE (Western and Northern)

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1

Cappelletti machine for the production of single-sheet cappelletti and ravioli. Complete with forming mold. M Location : EUROPE (Western and Northern)

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1

Compact Cappelletti machine complete with forming mold. for the production of 80 mm wide sheets. Location : EUROPE (Western and Northern)

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1

Complete with interchangeable forming mold Location : EUROPE (Western and Northern)

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1

Vbs linear with automatic filling for baking trays 60x80 Location : EUROPE (Western and Northern)

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1

Machine in like new condition Complete painting Replaced all carpets and bearings Overhauled with new chrom Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Year(s) : 2011 Location : EUROPE (Western and Northern)

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Baking Plate Amount: 73 Baking Plates Baking Plate Size: 212 x 240 mm Capacity: approx. 4.000 Pieces / Hour Co Year(s) : 2006 Location : EUROPE (Western and Northern)

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GAM / Steinhoff / Franz Haas Baking Machine for sweet rolled Wafer Cones Baking Plate Amount: 100 Baking Plat Year(s) : 2004 Location : EUROPE (Western and Northern)

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GAM / Steinhoff / Franz Haas Baking Machine for sweet rolled Wafer Cones Baking Plate Amount: 76 Baking P Year(s) : 1995 Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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